Holiday Cheers: December's Cocktail & Mocktail Delights
As December ushers in the festive spirit, it's the perfect time to gather with loved ones and celebrate the holiday season. Whether you're hosting a snazzy party or enjoying a cozy evening, a well-crafted cocktail or mocktail can elevate the vibes and spread cheer among your guests. Here are some delightful recipes that capture the energy that is December’s cheer:
Cranberry Mule (Cocktail)
Ingredients:
- 2 oz vodka 
- 4 oz ginger beer 
- 2 oz cranberry juice 
- Fresh cranberries and rosemary for garnish 
Instructions:
- Fill a copper mug or glass with ice. 
- Pour in the vodka and cranberry juice, then top with ginger beer. 
- Stir gently and garnish with cranberries and a sprig of rosemary for a festive touch. 
Peppermint White Russian (Cocktail)
Ingredients:
- 1.5 oz vodka 
- 1 oz coffee liqueur 
- 2 oz heavy cream 
- Crushed candy canes for rimming the glass 
Instructions:
- Rim a glass with crushed candy canes by moistening the rim with water or simple syrup, then dipping it into the crushed candy canes. 
- Fill the glass with ice. 
- Pour in vodka and coffee liqueur, then add heavy cream. 
- Stir gently and enjoy the minty goodness! 
Sparkling Pomegranate Mocktail
Ingredients:
- 2 oz pomegranate juice 
- 4 oz sparkling water or soda 
- Fresh pomegranate seeds and mint leaves for garnish 
- Splash of lime juice (optional) 
Instructions:
- In a glass filled with ice, pour the pomegranate juice. 
- Add a splash of lime juice if desired. 
- Top it off with sparkling water or soda. 
- Garnish with pomegranate seeds and mint leaves for a refreshing and vibrant mocktail. 
Mock Champagne Punch
Ingredients:
- 32 oz ginger ale or sparkling cider 
- 32 oz white grape juice 
- Sliced fruits (such as strawberries, oranges, or grapes) for garnish 
Instructions:
- In a punch bowl or large pitcher, combine ginger ale or sparkling cider with white grape juice. 
- Add sliced fruits for a decorative touch and extra flavor. 
- Serve chilled and toast to the holiday season without the alcohol. 
Gingerbread Hot Chocolate (Mocktail)
Ingredients:
- 8 oz hot chocolate 
- 1/2 tsp ground cinnamon 
- 1/4 tsp ground ginger 
- Whipped cream, cinnamon stick, and gingerbread cookie for garnish 
Instructions:
- Prepare hot chocolate according to your preference. 
- Stir in ground cinnamon and ginger. 
- Top with whipped cream and garnish with a cinnamon stick and a small gingerbread cookie for a cozy and festive treat. 
These delightful December holiday cocktails and mocktails are sure to bring warmth and cheer to any gathering. Whether you opt for a spirited cocktail or a refreshing mocktail, these recipes promise to make your celebrations memorable and joyous. Cheers to a wonderful holiday season filled with good company and delicious drinks!
